At TKI Hrastnik, d.d. we have been developing and manufacturing food additives since 1964. For the preparation of homemade meats, we can offer salting and desalting salts, seasonings – complete mixtures of additives with spices for the preparation of homemade meat delicacies, additives without spices for the preparation of meat products, as well as spices.
Salting food salt
Salting meat salt
Desalting meat salt
Desalting meat salt
Desalting meat salt
A mixture of additives and spices for making semi-permanent sausages.
A mixture of additives and spices for making homemade salami.
A mixture of additives and spices for making hot dogs and other semi-cooked sausages.
A mixture of additives and spices for making bangers.
A mixture of additives and spices for blood sausages.
A mixture of additives and spices for the Tyrolean salami.
A mixture of additives and spices for the ham salami
A mixture of additives and spices for making mincemeat patties (pleskavice) and mince-meat rolls (čevapčiči).
A mixture of additives for fixing the colour of the meat in sausages
A phosphate mixture for binding the water in sausages
A mixture of additives for making sausages
A mixture of additives for meat preparations